There are as many recipes for making guacamole as there are varieties of avocado, neddless to say, a lot. Here's a recipe to get you started. Feel free to add or subtract according your tastes.

Ingredients:

• 4 ripe avocados, peeled and cut in half
• 2 cloves of garlic, crushed
• 4 Serrano peppers, halved, seeded and minced
• 1 red jalapeno pepper, halved, seeded and minced
• ½  cup of chopped cilantro
• juice from ½ a lemon
• salt to taste

Get Started:

Step 1: Mix all the ingredients together in a bowl and mash, using a fork or in a molcajete (Mexican mortar and pestle) until you’ve reached the desired consistency.

Step 2: Serve in a bowl alongside your favorite tortilla chips or other snack item.