This Avocado Cilantro Dipping sauce is the prefect accompaniment for roasted potatoes, grilled vegetables, grilled fish and chicken, or even on top of your favorite burritos or tacos.

Ingredients:

• ¾ cup Greek yogurt (can use low-fat or fat-free)
• 1 ripe avocado, peeled and pitted
• 2 cloves garlic
• ¼ cup lightly packed fresh cilantro leaves
• ½ tablespoon lime juice
• salt and freshly ground pepper to taste

Get Started:

Step 1:  Puree yogurt, avocado and garlic in a blender or small food processor until smooth.

Step 2:  Add cilantro and lime juice and pulse on and off until finely chopped.

Step 3:  Season to taste with salt and pepper.